Shrimp & Crab Cocktail
11 Fresh Colossal Shrimp & Lumps of Crab, Served
Chilled with Vodka Cocktail Sauce
Sauteed Garlic Shrimp
11 In a Rich & Butter Garlic Madeira Wine Sauce
Artichoke Dip 7
Served with Toasted Pita Points
Strawberry Fields Salad 8
Fresh Ripe Strawberries, Candied Pecans & Romaine
Lettuce, Tossed with a Sweet Poppyseed Dressing
Garden Salad 4 Cucumber, Carrot,
Pepperoncini, Kalamata Olives, Red Onion & Croutons
over Fresh Salad Greens with Choice of Dressing
Dinners All dinners include a fresh vegetable medley & homemade
rolls
Maryland Crab
Cakes
27
Twin
5 oz. Jumbo Lump Crab Cakes; Served with a Baked Potato
Broiled Stuffed Shrimp 23 Fresh Jumbo Shrimp, Topped with Crab Imperial &
Delicately Broiled with Seafood Sauce; Served with a
Baked Potato
Prime Rib au Jus
24 Slow Roasted & Tender, Served with Freshly Grated
Horseradish & Baked
Potato
Mahon's Horseradish Filet
24 An 8 oz. Center-Cut Filet, Crusted with Horseradish
& Finished with a Horseradish Tapinade; Served over Red
Bliss Mashed Potatoes
Chicken & Shrimp Scampi
19 Boneless Breast of Chicken & Gulf Shrimp, Sauteed
with Fresh Garlic, Lemon & Butter, Finished with a
Splash of Heavy Cream & Served over Linguini
Seafood Norfolk 25 Fresh Crab Meat, Tender Lumps of Lobster & Gulf
Shrimp, Sauteed in a Garlic Madeira Wine Sauce & Served
over a Bed of Angel Hair Pasta
Lobster Tail
28
Stuffed
37 A 9 oz. Cold Water Tail, Steamed to Perfection &
Served with Baked Potato
Seared Salmon
23 A Fresh 7 oz. Fillet of Atlantic Salmon, Pan-Seared
& Served over a Bed of Crab & Potato Hash with a Dijon
Butter Sauce
Fried Butterfly Shrimp
21
Hand-Breaded Jumbo Shrimp, Fried to Golden Brown &
Served with Baked Potato
Sour
Beef & Dumplings
14
Chunks of Tender Top Round & Homemade Potato Dumplings
in a Homemade Gravy
Children's Menu All Children's Meals Include a Vegetable & Dish of
Ice Cream
